Cultivating the future of food
Burlington Bio is a developer of hydrogel scaffolds and microcarriers for the cultivated meat and cellular agriculture industries. With 25 years of tissue engineering experience, we are integrating farms, engineering and cellular innovation.
FOOD SECURITY
We believe cellular agriculture and cultivated meat technology will increase the yield of food production to feed & sustain the world’s growing population. Today, over 20% of the world's population face acute food insecurity. The global population continues to grow while landmass available for agriculture remains the same. We make materials that support the scaling of cellular agriculture, cultivated meat, and innovations that increase our global food production.
Systems of Agriculture
As Vermonters, we love our farms and farmers. We are committed to supporting systems of agriculture. Farmers are our partners. We divert waste from agriculture and repurpose organic and nutritious biopolymers into scaffolds and microcarriers.
Systems Thinking
We are a team of system thinkers. We apply principles of mechanical and materials engineering to the field of cellular agriculture. We bring the rigor and robustness of the engineering design process to everything we do.